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im new to the community but not new to canning and other food preservations. I am here to be able to talk to people that know what im talking about lol. i am excited to meet yall
Welcome!
Same here.
What are your favorite things to can? What are you thinking of trying out next?
We can a lot of chunked meat (moose, caribou, bear), salmon, and lately beans! Lots and lots of beans.